Description

Espresso is the ultimate choice for contemporary coffee enthusiasts. With its quick preparation, intense and creamy flavor, and high caffeine concentration, it delivers a rich and satisfying coffee experience in every sip. It can be served in multiple ways, making it a versatile favorite for coffee lovers.

Additional information
weight

250

,

500

How to prepare

1- Warm up your espresso machine.
2- Grind 18–20g (double shot) or 7–9g (single shot) to a fine texture.
3- Add grounds, distribute evenly, and tamp firmly.
4- Lock portafilter, start extraction, and brew for 25–30 seconds.
5- Pour into a cup and drink as it is or use it as a base for cappuccinos, lattes, or iced coffee.

Ingredients

whole bean coffee

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Espresso Aura (whole bean)

850 EGP

With carefully hand-picking each green coffee bean, our Aura espresso blend enriches your mornings with its soft and bland taste. Made of 70% Arabica, and 30% Robusta coffee beans, expertly roasted to medium level to provide the perfect bitterness and intensity. Defining the essence of espresso tradition to fill your desire for a daily rich coffee experience.

Intensity

8
Description

Espresso is the ultimate choice for contemporary coffee enthusiasts. With its quick preparation, intense and creamy flavor, and high caffeine concentration, it delivers a rich and satisfying coffee experience in every sip. It can be served in multiple ways, making it a versatile favorite for coffee lovers.

Additional information
weight

250

,

500

How to prepare

1- Warm up your espresso machine.
2- Grind 18–20g (double shot) or 7–9g (single shot) to a fine texture.
3- Add grounds, distribute evenly, and tamp firmly.
4- Lock portafilter, start extraction, and brew for 25–30 seconds.
5- Pour into a cup and drink as it is or use it as a base for cappuccinos, lattes, or iced coffee.

Ingredients

whole bean coffee

Reviews (0)
0 reviews
0
0
0
0
0

There are no reviews yet.

Be the first to review “Espresso Aura (whole bean)”

Your email address will not be published. Required fields are marked *

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