Espresso is the ultimate choice for contemporary coffee enthusiasts. With its quick preparation, intense and creamy flavor, and high caffeine concentration, it delivers a rich and satisfying coffee experience in every sip. It can be served in multiple ways, making it a versatile favorite for coffee lovers.
1- Warm up your espresso machine.
2- Grind 18–20g (double shot) or 7–9g (single shot) to a fine texture.
3- Add grounds, distribute evenly, and tamp firmly.
4- Lock portafilter, start extraction, and brew for 25–30 seconds.
5- Pour into a cup and drink as it is or use it as a base for cappuccinos, lattes, or iced coffee.
Roasted and grinded coffee beans
Espresso Kopa
600 EGP
Kopa is our time honored espresso coffee blend with its base of 50% Arabica coffee beans and 50% Robusta coffee beans harmonized with dark chocolate and sweet notes to create a rich espresso shot. With a perfect medium roasting, this blend creates a rich and balanced taste in every sip. Brew it in your coffee machine and explore the definite essence of espresso traditions.
Intensity
Espresso is the ultimate choice for contemporary coffee enthusiasts. With its quick preparation, intense and creamy flavor, and high caffeine concentration, it delivers a rich and satisfying coffee experience in every sip. It can be served in multiple ways, making it a versatile favorite for coffee lovers.
1- Warm up your espresso machine.
2- Grind 18–20g (double shot) or 7–9g (single shot) to a fine texture.
3- Add grounds, distribute evenly, and tamp firmly.
4- Lock portafilter, start extraction, and brew for 25–30 seconds.
5- Pour into a cup and drink as it is or use it as a base for cappuccinos, lattes, or iced coffee.
Roasted and grinded coffee beans
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Espresso Aura (Grinded Bean)
Espresso Cafe Blend
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